Berry Hibiscus Mocktail

Posted by Manjeri Skincare Team on

Benefits: Hibiscus is packed with antioxidants that help fight free radicals and support youthful skin, while mixed berries provide vitamin C to boost collagen production and improve skin elasticity. This deeply hydrating drink helps restore moisture and vitality.

Skin Concern: Dry and depleted skin

Prep Time: 5 minutes | Cook Time: 5 minutes | Serves: 2

Ingredients:

  • 1 hibiscus tea bag

  • 1 cup hot water

  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)

  • Juice of 1/2 lemon

  • 1 tbsp agave or honey

  • 1/2 cup sparkling water

  • Ice cubes

Instructions:

  • Steep the hibiscus tea bag in hot water for 5 minutes, then allow it to cool completely.

  • Muddle the mixed berries and lemon juice in a glass until juicy and well combined.

  • Add the cooled hibiscus tea and sweetener, stirring well.

  • Fill glasses with ice, pour in the mixture, and top with sparkling water.

  • Garnish with fresh berries and serve immediately.

Shopping Tips:

  • Look for organic hibiscus tea with deep red petals for maximum potency.

  • Choose fresh, plump berries with vibrant color.

  • Use freshly squeezed lemon juice for the best flavor.

Cooking Tips:

  • Freeze berries beforehand to double as ice cubes.

  • Add a splash of aloe vera juice for extra hydration benefits.

  • Lightly strain the mixture if you prefer a smoother texture.

This antioxidant-rich mocktail deeply hydrates and revitalizes your skin for a plump, refreshed glow.

antioxidants Best foods for skin health beverage beverages collagen drink drink recipes drinks food food blog Food for glowing skin food prep food recipes food series hibiscus Hibiscus tea honey hydration lemon mocktail skin elasticity skin hydration vitamin C

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